Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kashmiri wheat roti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Kashmiri Wheat Roti is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Kashmiri Wheat Roti is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have kashmiri wheat roti using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kashmiri Wheat Roti:
- Take 1 Cup Wheat Flour
- Get 4 Tbsp Butter
- Make ready 1 Tsp Cumin Seeds Powder
- Prepare 1 Tsp Fennel Seeds Powder
- Make ready 1 Cup Milk
- Make ready 1 Pinch Hing
- Get 1 Pinch Pepper Powder
Instructions to make Kashmiri Wheat Roti:
- Combine wheat, salt,hing, black pepper, the rest dry ingredients, add butter
- Mix properly like shortbread after add milk little by little and make soft dough.
- Keep for 10 mins and roll out soft Chapati and cook on tawa by adding butter both sides while cooking.
So that’s going to wrap this up for this exceptional food kashmiri wheat roti recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
