Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kosai. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Kosai is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kosai is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook kosai using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kosai:
- Take Wake
- Make ready Tattasai
- Take Tarugu
- Take Albasa
- Take Tafarnuwa (optional)
- Take Ajino
- Make ready Gishiri
Steps to make Kosai:
- Ki surfa wakenki ki wanke
- Ya wanku sosai a cire hanci tas
- Ki yanka tattasai tarugu da albasa ki sa tafarnuwa a kai nika
- Kice kar a cika miki ruwa sai ki bubbuga shi at least 30mins ko fiye in an buga sosai yafi kyau da laushi sai ki sa ajino da gishiri ki juya
- Ki dora mai kan wuta in yayi zafi ki fara tuya.
So that is going to wrap it up for this special food kosai recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
