Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, water yam akara. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Water yam akara is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Water yam akara is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook water yam akara using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Water yam akara:
- Take pinch salt
- Get 1 onions bulb(medium size,blended)
- Get 5 fresh pepper(blended)
- Get half tubber of yam
- Get 1 cub of palm oil
Instructions to make Water yam akara:
- Wash and peel yam,cut and great it with greater until it becomes smooth
- Add pepper and onions and mix together, add salt and mix
- Put your frying pan on the fire and fetch a teaspoon of your vegetable oil to it
- Cut the great yam into the oil and fry,while it fry add more oil round it
- Turn each side to prevent burning and do the same thing by putting the oil round,fry till it becomes golden brown
- Drop it down your meal is ready
So that’s going to wrap this up for this exceptional food water yam akara recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
