17/08/2020 10:51

Steps to Make Quick Kosai

by Luis Rhodes

Kosai
Kosai

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kosai. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kosai is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Kosai is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kosai using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kosai:
  1. Prepare Beans
  2. Make ready Onions
  3. Prepare Pepper
  4. Prepare Maggi
  5. Get Oil for frying
Instructions to make Kosai:
  1. First, wash your beans and remove the black heads. Then cut in onions and pepper and blend until you get a smooth texture.
  2. Add maggi and salt to your taste and beat well, then fry in a hot oil.
  3. Serve with any pap or tea.

So that’s going to wrap it up for this special food kosai recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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