Steps to Prepare Perfect Pahadi Mutton Curry

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pahadi mutton curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pahadi Mutton Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pahadi Mutton Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pahadi mutton curry using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pahadi Mutton Curry:

1. Prepare 1 kg Mutton
2. Prepare 3 bay leaves
3. Make ready 2 tbsp Ginger /Garlic paste
4. Get 4 big chopped onions
5. Get 3 big chopped tomatoes
6. Make ready 2 black Cardamom
7. Take 1 tbsp turmeric powder
8. Prepare 1 tbsp chilli powder
9. Take 1 tbsp coriander powder
10. Take 1 tbsp mutton masala
11. Get Chopped green coriander
12. Get to taste Salt
13. Make ready 3 dry chillies
14. Make ready For MARINATION
15. Get 1/2 kg curd
16. Make ready 1/2 tsp turmeric powder
17. Prepare 1/2 tsp black pepper powder
18. Get 1 tbsp chicken masala
19. Prepare 1 tbsp coriander powder
20. Get 1/2 tbsp red chilli powder

Steps to make Pahadi Mutton Curry:

1. Mix curd and mutton very well.
2. Add 1/2 tsp turmeric powder, 1/2 tsp black pepper into it,1 tbsp chicken masla,1/2 tbsp red chilli powder and 1 tbsp coriander powder.
3. Mix it well and keep the mixture into the refrigerator for 30 minutes.
4. Take a cooker and put 3 tbsp mustard oil into it.
5. Let it heat up then put 2 bay leaves and black Cardamom into it.
6. Add chopped onion and saute it until it becomes light brown.Add ginger / garlic paste into it.
7. Take a bowl and add all dry spices into it and add 1 tbsp water into it and make slurry of these spices.
8. Add chopped tomatoes and spices slurry into it satute it for 5 minutes.
9. Add the marinated mutton pieces into it one by one.
10. Stir it for 8-10 minutes on a low medium heat until the all spices leave the oil.
11. Add water according to your need.
12. Cover it by the lid.wait for 3 or 4 whistles.
13. Before serving garnish it with Chopped coriander.Enjoy it with any Indian bread or rice.

So that’s going to wrap this up with this special food pahadi mutton curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!