31/08/2020 09:53

Simple Way to Prepare Favorite Salted caramel brittle

by Susie Lopez

Salted caramel brittle
Salted caramel brittle

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, salted caramel brittle. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salted caramel brittle is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Salted caramel brittle is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook salted caramel brittle using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salted caramel brittle:
  1. Prepare 1/2 cup butter
  2. Get 1 1/4 cup sugar
  3. Make ready 1 tablespoon corn syrup/ liquid glucose
  4. Make ready 3 tablespoon water
  5. Get 1 cup mixed nuts roasted
  6. Get 2 tablespoon trutti frutti
  7. Get 2 tablespoon sesame seeds roasted
  8. Get Few strands Saffron
  9. Take 1/4 teaspoon Cardamom powder
Instructions to make Salted caramel brittle:
  1. Melt the butter in saucepan over medium heat. Add in sugar, water and corn syrup. Bring to boiling over medium heat, stirring until sugar is dissolved.
  2. Cook over medium heat, stirring frequently. (it should take about 8 to 10 minutes) Once it starts getting caramelised take a small amount of mixture and drop into very cold water. It should separate into threads that are hard but not brittle.
  3. Remove from heat - Add the nuts and mix well. Spread it on greased proof paper and sprinkle saffron and cardamom powder. Let it cool completely and break into pieces.

So that is going to wrap it up with this exceptional food salted caramel brittle recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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