Recipe of Quick .Peas Pulao With mutton Curry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, .peas pulao with mutton curry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

.Peas Pulao With mutton Curry is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. .Peas Pulao With mutton Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook .peas pulao with mutton curry using 29 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make .Peas Pulao With mutton Curry:

1. Get Peas Pulao Ingridients
2. Prepare 1 cup basmati rice
3. Make ready 1/2 cup green Pease
4. Make ready 1 inch cinnamon stick
5. Make ready 1 star anase
6. Get 1 black cardamom
7. Prepare 2 green cardamom
8. Take 4 cloves
9. Make ready 2 bay leaf
10. Prepare 1 green chilli
11. Make ready to taste Salt
12. Prepare 1 tbsp ghee
13. Make ready as needed Chopped coriander leaves
14. Prepare Mutton curry Ingridients
15. Make ready 1/2 kg mutton
16. Prepare 5-6 onions chopped
17. Make ready 1/2 cup yougurt
18. Get 1 tbsp Ginger garlic paste
19. Make ready 1 tbsp red chilli powder
20. Get 1 tbsp coriander powder
21. Get 1 tsp cumin powder
22. Make ready 1 tbsp garam Masala powder
23. Get 1/4 tsp turmeric power
24. Get 1 black cardamom
25. Prepare 1/2 inch cinemon
26. Get 1 bay leaf
27. Take 1 tsp cumin seeds
28. Get 2 tbsp Oil
29. Prepare to taste Salt

Instructions to make .Peas Pulao With mutton Curry:

1. Pease pulao method….First soak the rice atleast 1/2hour
2. Now take a cooker add ghee when ghee heated then add star anas,green cardamom, black cardamom,bay leaf,cloves, green chillie and cinemon stick fry2,3 seconds.
3. Now add green Pease mix it cook it In a 2 minutes.after 2 minutes add basmati rice and salt mix it Add water 11/2cup stir it.now allow it comes one boil.
4. After coming one boil cover the lid and allow it comes 2 wissels.
5. After 2 wissels switch off the flame and cool down the cooker.
6. After cooldown the cooker open cooler lid and add chopped coriander leaves it's ready to serve enjoy!
7. Mutton curry method…….First take vessel add cleaned meat pieces, ginger garlic paste,all dry masala,yougurt,and give it a good mix keep a side atleast 1/2hour.
8. After 1/2hour marinated your meat.
9. Now take a kadhai add oil when oil is heat then add cumin seeds, cardamom,cinemon and bay leaf fry some seconds then add chopped onion fry until it's turned golden brown colour.
10. Then add marinated meat cook it in atleast 10 minutes.
11. After 10 minutes add water 3 cups,salt mix it and cover the lid and cook it in low to medium flame atleast 1/2 hour.
12. After 1/2an hour check it if you want cook it another 5 minutes.After 5 minutes open the lid and add chopped coriander leaves mix it and switch off the flame it's ready to serve!
13. This way you can made mutton curry it's taste awesome.

So that is going to wrap this up for this special food .peas pulao with mutton curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!