16/08/2020 15:52

Recipe of Speedy Mutton gravy

by Gilbert Pearson

Mutton gravy
Mutton gravy

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mutton gravy. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

In this video we will see how to make Mutton Curry in Tamil. This is a semi gravy type of mutton masala which is a great side dish for parotta, chapathi. Mutton curry recipe - Lamb curry or mutton masala gravy. Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.

Mutton gravy is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mutton gravy is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mutton gravy using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mutton gravy:
  1. Get 1/2 kg mutton
  2. Make ready 200 gm Onion
  3. Make ready 1 spoon Ginger garlic paste
  4. Prepare 1 tablespoon turmeric powder
  5. Get 1 tablespoon red chilli powder
  6. Get 1 tablespoon jeera (cumin) powder
  7. Make ready 1 tablespoon dhaniya (Coriander)powder
  8. Prepare to taste Salt
  9. Take 5 tomatoes puree
  10. Take 1 tsp Mutton masala
  11. Prepare as needed coriander leaves
  12. Take as needed curry leaves
  13. Take 100 grams Mustard oil

Its been a while since i shared any mutton gravy recipe. This is the dish which i made for the get together and everyone loved it. This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it. Mutton Gravy Recipe, How To Make Mutton Gravy Recipe.

Steps to make Mutton gravy:
  1. First of all we wash the mutton cleanly and then and add turmeric powder and salt and keep it in a deep freeze for half an hour
  2. Then in pressure cooker at mustard oil then add jeera 1 dry red chilli chopped onion ginger garlic paste all powder masala mentioned above and lastly at tomatoes and sorter for at least 7 to 8 minutes until the oil leaves the masala
  3. Then add the mutton and you can also add potato with the optional and take 3 whistle and and lastly had coriander leaves thank you

This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it. Mutton Gravy Recipe, How To Make Mutton Gravy Recipe. This is a gravy variety from a small community in Madurai called Palkar. Their variety of food is unique and can be compared as best in. This is a basic mutton gravy/curry which is simple to make.

So that is going to wrap it up for this special food mutton gravy recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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