Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, coconut milk cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut milk cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Coconut milk cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut milk cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut milk cake:
- Take 1 liter Milk
- Make ready 150 gm Sugar
- Take 2 Safed Elaichi
- Prepare 2 tablespoon Desi ghee
- Prepare 2 teaspoon liquid glucose
- Get 1 teaspoon alum
- Make ready 1/2 cup grated coconut
Steps to make Coconut milk cake:
- In a pot add milk when it's come to boil add alum and stir continuously till milk become thick. It's takes 1 or 2 hours
- Now add cardamom stir continuously now add coconut add ghee and liquid glucose.
- Mix well and continue to cook till mixture leave the side of pot
- Transfer this mixture in a grease bowl and cover it with foil paper left it for 4 to 5 hour
- During this time it will continue cook and middle layer become brown
- After that cut in square and serve
So that is going to wrap this up for this special food coconut milk cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
