Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, manjar blanco. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Manjar Blanco is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Manjar Blanco is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook manjar blanco using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Manjar Blanco:
- Make ready 1 tbsp Butter
- Make ready 1 litre cream milk Full
- Make ready 200 gm Sugar
- Prepare 1/4 tsp Soda bicarbonate
- Prepare 1 Vanilla bean
- Prepare 50 gm Brown sugar
- Take 30 gm Liquid glucose
Steps to make Manjar Blanco:
- Heat the butter in a pan, add 1 cup of milk, sugar and bicarbonate of soda. Bring to the boil over medium heat and cook well stirring constantly with a wooden spoon until the mixture starts turning to a caramel color. Then add another cup of milk and the brown sugar. Continue stirring and when the mixture starts thickened, add another cup of milk.
- As it thickens again add another cup of milk and glucose, reduce the heat to low and continue stirring until the custard is thickened enough for you to see the bottom of the pan when you move the spoon through it or until a little custard put on a plate doesn't run.
- You can use this as centre spread or filling with biscuits, pastries, cake or even bread pieces.
So that is going to wrap it up with this exceptional food manjar blanco recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
