30/08/2020 19:12

Recipe of Homemade Wasabi and Mustard Beef Burger

by Edwin Lawrence

Wasabi and Mustard Beef Burger
Wasabi and Mustard Beef Burger

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, wasabi and mustard beef burger. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wasabi and Mustard Beef Burger is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Wasabi and Mustard Beef Burger is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook wasabi and mustard beef burger using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wasabi and Mustard Beef Burger:
  1. Take 1 tsp english mustard powder
  2. Prepare to taste Salt
  3. Prepare to taste Ground black Pepper
  4. Get Pinch Shichimi togarashi
  5. Make ready Bread crumbs (approx 1 bread slice)
  6. Get 500 g mince beef
  7. Prepare 1 tsp Wasabi paste
  8. Take 1 egg, beaten
Steps to make Wasabi and Mustard Beef Burger:
  1. Mix all the ingredients together well and form into burger shapes.
  2. Then add a little oil to a frying pan over a medium heat.
  3. Cook the burgers for 4-5 on each side or until cooked through. Serve on choice of bun and add lettuce, tomato, cucumber slices or whatever preferred. I used brioche buns topped with grated cheese and mustard sauce and pickles. Easy as that!

So that’s going to wrap it up for this special food wasabi and mustard beef burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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