Steps to Prepare Award-winning Roasted Sweet Mustard Gammon

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted sweet mustard gammon. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Sweet Mustard Gammon is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Roasted Sweet Mustard Gammon is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have roasted sweet mustard gammon using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Sweet Mustard Gammon:

1. Prepare Half a medium sized Gammon joint cut into 4 thick slices
2. Prepare 2 tsp English Mustard
3. Make ready 2 tsp wholegrain Mustard
4. Prepare 3 tbls brown sugar
5. Get 4 tbls Runny Honey
6. Prepare 2 tbls white wine
7. Take 4 Eggs

Instructions to make Roasted Sweet Mustard Gammon:

1. In a small pot add the honey, sugar, white wine and both mustards mix together.
2. Add the gammon steaks to a greased oven dish or silver foiled
3. With a spoon add the mustard mix to each gammon steak all over covering the steaks.
4. Add to a preheated 200c for 5 minutes then turn down and cook on 150 for 30-45 minutes
5. Inbetween use a spoon to take up the sauce and pour back onto the gammon steak.

So that’s going to wrap this up with this special food roasted sweet mustard gammon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!