How to Prepare Gordon Ramsay Keralan Style Prawns

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, keralan style prawns. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Keralan Style Prawns is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Keralan Style Prawns is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook keralan style prawns using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Keralan Style Prawns:

1. Prepare 250 G raw king prawns (Deveined)
2. Take 10 fresh curry leaves
3. Take 1 large onion
4. Get 2 tbsp garlic ginger paste
5. Get 2 Tbsp black mustard seeds
6. Make ready to taste Salt
7. Prepare 1/2 Tsp turmeric
8. Prepare 25 ml full fat coconut milk
9. Make ready 1 dry red chilli or to taste

Instructions to make Keralan Style Prawns:

1. Peel and devein the prawns
2. Cut the onions into quarters and boil them, then blend to make a paste.
3. Heat some coconut oil in a pan and add the mustard seeds and the dry red chilli until they begin to pop, add the curry leaves and fry for a few seconds, add the onion paste and cook really well until it begins to loose its moisture
4. Then add salt and the garlic and ginger paste and fry really well, then add the turmeric and continue to cook for a few seconds
5. Add the prawns and cook for 10 to 20 seconds until they just begin to colour then add the coconut milk slowly (add a little at a time until you have the desired quantity of sauce)
6. Cover and cook on a really low heat until the prawns are cooked through serve with a little extra coconut milk drizzled over, garnish with coriander and serve with your choice of rice

So that’s going to wrap this up for this special food keralan style prawns recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!