Recipe of Homemade Fried Halloumi Cheese with Caper and Basil Dressing

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried halloumi cheese with caper and basil dressing. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Fried Halloumi Cheese with Caper and Basil Dressing is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:

1. Make ready 1 block halloumi cheese
2. Prepare olive oil for frying
3. Get seasoned flour (I used black pepper and paprika) for coating
4. Make ready For the dressing:
5. Make ready juice and zest of 1 lime
6. Take 1 tbsp capers, drained
7. Get 1 tbsp white wine vinegar
8. Prepare 1 clove garlic, finely chopped
9. Get 1 tsp grain mustard
10. Make ready 1 handful fresh basil leaves
11. Get 2 tbsp extra virgin olive oil
12. Take Salad leaves, to serve

Instructions to make Fried Halloumi Cheese with Caper and Basil Dressing:

1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that’s going to wrap this up with this special food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!