Simple Way to Make Gordon Ramsay Zesty Jumbo Prawns

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, zesty jumbo prawns. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Zesty Jumbo Prawns is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Zesty Jumbo Prawns is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook zesty jumbo prawns using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Zesty Jumbo Prawns:

1. Take 8 Jumbo Prawns
2. Prepare 1 tsp degi mirch
3. Get 1/2 tbsp tap lemon zest
4. Prepare 2 pinches chilli flakes
5. Make ready 1 tsp crushed black pepper
6. Make ready 1 tsp olive oil
7. Prepare 2 tsp butter
8. Prepare 6 crushed garlic cloves
9. Make ready 1 tbs lemon juice
10. Take to taste Salt
11. Get as needed Coriander leaves to garnish

Steps to make Zesty Jumbo Prawns:

1. Remove the heads and devein the prawns leaving the shells and tails intact
2. After washing them well pat them dry, add salt, degi mirch and lemon zest. Drizzle olive oil and mix well
3. Marinate it for atleast half an hour
4. In a pan heat up 1 tsp butter, add marinated prawns cook on high flame for 2 minutes
5. Lower the flame, cover and cook for 5 minutes.
6. Now open the lid, cook till most of the liquid evaporates but not dry.
7. Add crushed garlic, pepper and remaining butter. Stir well.
8. Add lemon juice, cook for another minute
9. Garnish with coriander leaves and a pinch of chilli flakes. Serve hot or warm.

So that’s going to wrap it up for this exceptional food zesty jumbo prawns recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!