Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mooli ke parathe. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
How to make very delicious winter special Mooli ke parathe Recipe By Zaika-e-luckhnow. Make perfect Mooli ke parathe Recipe. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli paratha Yes a stuffed paratha with papadum, onion & tomato filling. Mooli paratha or muli ke parathe falls under the.
Mooli ke Parathe is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mooli ke Parathe is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have mooli ke parathe using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mooli ke Parathe:
- Get 2 medium size Mooli(white reddish)
- Take 1 tablespoon chopped green chilli
- Prepare 1 tablespoon chopped coriander leaves
- Prepare Salt
- Take 250 gm Wheat flour
- Get 1/2 teaspoon crushed cumin seed
- Take 1/2 teaspoon crushed Carom seed
- Prepare 1/4 teaspoon turmeric powder
- Get 1/4 teaspoon red chilli powder
- Get 1/2 teaspoon coriander powder
- Prepare 1/2 teaspoon garam masala
- Get Asafoetida
- Make ready Oil
Every paratha has its own distinct taste and this time I made these delicious " Mooli /Radish Parathas". In a bowl take maida,ghee and salt and knead soft dough. Squeze the water from mooli and add red chilly. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli paratha recipe.
Steps to make Mooli ke Parathe:
- Grate mooli then add all spices,green chilli,coriander leaves,salt and wheat flour.
- Mooli already have water in it,so knead a dough without using water. Adjust wheat flour quantity if dough is too sticky. - Take few oil drops in hand and knead dough well.
- Make small balls and roll it like paratha or chapati. - Put paratha in hot pan,and add few oil drops around the paratha.
- Cook both side evenly by applying oil.Repeat same process and prepare all paratha.Serve hot with chutney or sauce.
Squeze the water from mooli and add red chilly. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli paratha recipe. Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli … Mooli ke parathe mainly eats in winter season. This is very tasty and delicious to eat.
So that’s going to wrap this up with this special food mooli ke parathe recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
