Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir fried casim, carrots and eggs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stir Fried Casim, Carrots and Eggs is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Stir Fried Casim, Carrots and Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fried casim, carrots and eggs using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Casim, Carrots and Eggs:
- Prepare 2 carrots, shred
- Prepare 2 handfull of casim, slicr thinly
- Take 3 eggs
- Get 3 garlics, smashed and chopped thinly
- Prepare Oil for frying
- Get Salt
- Prepare Pepper
- Get Chicken powder
- Prepare Some water
Steps to make Stir Fried Casim, Carrots and Eggs:
- Add the oil in a pan. Crack the eggs and make a scramble.
- Set to the side of the pan. Add the mince garlics and stir until combined with the eggs.
- Add the water, then add the seasonings. Taste test.
- Add all the veggies. Stir until everything is combined and cooked.
- Turn off the heat and serve.
So that is going to wrap it up for this exceptional food stir fried casim, carrots and eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
