12/11/2020 13:39

Steps to Make Super Quick Homemade Singaporean Rice

by Celia Anderson

Singaporean Rice
Singaporean Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, singaporean rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Singaporean Rice is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Singaporean Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have singaporean rice using 32 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Singaporean Rice:
  1. Make ready For Chicken gravy
  2. Prepare 1/2 kg Chicken (Boneless)
  3. Take 1 Tbs Soya sauce
  4. Make ready 1 Tbs Vinegar
  5. Take 2 Tbs Oil
  6. Take 1/2 Tsp Salt
  7. Prepare 1/2 Tsp Red chilli Powder
  8. Make ready 1 Tbs Ginger garlic paste
  9. Get 1/2 Tsp Black pepper
  10. Make ready 1/2 cup ketchup
  11. Take 1 Tsp Chilli sauce
  12. Take 3 Tbs water
  13. Prepare Egg noodles:
  14. Prepare 200 g Boiled egg noodles
  15. Make ready 1 Tbs oil
  16. Take 1 Tbs Ginger paste
  17. Prepare 1/2 cup Capsicum(cut)
  18. Get 1 cup Cabbage (cut)
  19. Prepare 1/2 cup Carrot
  20. Make ready Cut all vegies in juveline
  21. Take 1/2 cup spring onion (chopped)
  22. Make ready 1/2 Tsp Red chilli powder
  23. Get Salt
  24. Get 1/4 Tsp Black pepper
  25. Prepare 1 Tbs Soya sauce
  26. Get 1 Tsp Oil
  27. Take Mayo Sauce:
  28. Prepare 1/2 cup Mayonnaise
  29. Get 1/3 cup Ketchup
  30. Get 1 Tbsp Chilli sauce
  31. Make ready 1 pinch Salt
  32. Prepare 1 pinch black pepper
Steps to make Singaporean Rice:
  1. To make chicken gravy heat oil and add ginger garlic paste, chicken and fry till chicken gets tender.
  2. Mix Vinegar,Soya sauce,salt, red chilli powder and black pepper. Add chilli sauce, ketchup and little water.Cook for 4-5 mins almost. Till chicken gravy is ready.
  3. In a pan add oil and all juveline cut vegies except green onion.Add soya sauce, red chilli powder,black pepper, salt and saute them for few minutes.
  4. Add boiled egg noodles in saute vegeies and toss.Add green onion and set aside.
  5. Mix all mayo sauce ingredients and pour it in a sauce bottle.
  6. Assembling:
  7. In a serving dish, spread layer of rice, top it with stir fried vegies mixed with egg noodles then add some chicken gravy.
  8. Add mayo sauce on top and serve hot.

So that’s going to wrap it up with this exceptional food singaporean rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Tasty Book. All Rights Reserved.

close