Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kek batik / marie biscuits cake - no bake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kek Batik / Marie Biscuits Cake - NO BAKE is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Kek Batik / Marie Biscuits Cake - NO BAKE is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook kek batik / marie biscuits cake - no bake using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kek Batik / Marie Biscuits Cake - NO BAKE:
- Get 1 row Marie Biscuits
- Prepare 1/2 can sweetened condensed milk
- Prepare 4 tbsp cocoa powder / milo powder
- Prepare 100 gm butter / margarine
Instructions to make Kek Batik / Marie Biscuits Cake - NO BAKE:
- Melt butter on low heat. Add condensed milk and cocoa powder. Mix well.
- Add crushed marie biscuits and stir well. Turn off heat.
- Lay in preferred baking pan and set to cool in fridge overnight.
So that’s going to wrap this up for this special food kek batik / marie biscuits cake - no bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
