Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate madeira cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chocolate Madeira cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate Madeira cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate madeira cake using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Madeira cake:
- Get 175 g softened butter
- Make ready 200 g sugar
- Get 1 tbsp vanilla essence
- Get 2 tbsp rum
- Take Pinch salt
- Get 5 eggs
- Take 250 g flour
- Get 50 g cornflour
- Get 2 tsp baking powder
- Prepare 100 g cocoa powder
- Get 2 tbsp apricot jam
- Get 150 g plain chocolate icing
Instructions to make Chocolate Madeira cake:
- Heat the oven to 180'C.
- Cream the butter, and the sugar, vanilla essence, rum, salt and eggs, one at the time.
- Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time
- Pour the mixture into the baking tin and bake for 1 hour.
- Warm apricot jam brush it with jam and leave to cool.
- Melt the chocolate pour it over the cake
So that is going to wrap this up with this special food chocolate madeira cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
