Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, anzac biscuits. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Anzac Biscuits is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Anzac Biscuits is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have anzac biscuits using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Anzac Biscuits:
- Get 125 g butter
- Get 1 cup rolled oat
- Make ready 1 cup dessicated coconut
- Take 1 cup plain flour
- Make ready 1/2 cup sugar
- Make ready 1/2 cup brown sugar
- Get 2 tbsp golden syrup or honey
- Take 1 tsp baking soda
- Make ready 2 tbsp boiling water
- Prepare 1 lemon zest
Steps to make Anzac Biscuits:
- Mix dry ingredients
- Melt butter, brown sugar and golden syrup
- Mix dry ingredients and wet ingredients together
- Put baking soda into the boiling water until bubbly
- Mix it into the biscuit mixture.
- Bake 160 degree C for 15 minutes.
So that is going to wrap it up with this exceptional food anzac biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
