Recipe of Speedy Jamaican Christmas Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jamaican christmas cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jamaican Christmas Cake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Jamaican Christmas Cake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jamaican christmas cake using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jamaican Christmas Cake:

1. Take 1 1/4 cup Jamaican white over proof rum
2. Prepare 1 1/4 cup port wine or red label wine
3. Get 1/2 cup raisins
4. Get 1/2 cup currants
5. Make ready 1/2 cup dates
6. Take 1/2 cup dried prunes
7. Make ready 1/2 cup maraschino cherries
8. Get 1/2 cup chopped almonds
9. Make ready 1 cup orange juice
10. Make ready 1 grated zest from one lime
11. Make ready 1 cup dark molasses
12. Make ready 2 tbs browning
13. Prepare 1 tbs lime juice
14. Take 1 tsp vanilla extract
15. Prepare 1 tsp almond extract
16. Make ready 9 eggs
17. Prepare 2 cups butter
18. Take 2 1/2 cups flour
19. Take 2 cups brown sugar
20. Prepare 3 tsp baking powder
21. Prepare 1/2 tsp ground nutmeg
22. Take 1/2 tsp ground all spice
23. Get 1/2 tsp ground clove
24. Get 1/2 tsp ground cinnamon
25. Get Pinch salt

Instructions to make Jamaican Christmas Cake:

1. Preheat oven to 350 degree then grease and flour 2 round baking pans or which size pan u choose.
2. In a blender add rum, wine, dates, raisins,cherries with their liquid, prunes, currants, chopped almond, orange juice and blend until all the fruits are chopped. Let sit for 1hr (2days is way better 😀)
3. In a large bowl cream sugar and butter. Then add eggs mix well
4. Add molasses, browning, blended fruit mixture, lime juice, vanilla, almond extract and stir
5. Add flour, nutmeg, cloves, all spice, baking powder, cinnamon, salt, lime zest and stir. Do not over mix
6. Pour the batter into your baking pans and bake for 1hr. You can put some cherries in the center of the batter if you wish. Stick a toothpick in the middle to ensure it's done. Tooth pick will come out clean if it's done. Enjoy!

So that’s going to wrap this up with this special food jamaican christmas cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!