Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pineapple upside down cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pineapple upside down cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pineapple upside down cake is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook pineapple upside down cake using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple upside down cake:
- Take 1 box yellow cake mix
- Get 1 1/2 cup Brown Sugar
- Get 1 stick Butter
- Get 1 can Pineapple rings
- Take 10 marachino cherries
- Prepare 1 tbsp rum or rum extract
Steps to make Pineapple upside down cake:
- Prepare cake as directed on box
- Melt butter and brown sugar together
- Spread butter and brown sugar mixture into the bottom of a 9 inch cake pan
- Layer with pineapple rings and maraschino cherries
- Pour cake batter over the pineapple
- Bake as directed on the back of the cake box
So that’s going to wrap it up for this special food pineapple upside down cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
