Recipe of Super Quick Homemade Brad's Ling cod fish tacos

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, brad's ling cod fish tacos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Brad's Ling cod fish tacos is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Brad's Ling cod fish tacos is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Take 1 lb ling, or any other cod
2. Make ready Breading
3. Get 1 cup flour
4. Take 1 tsp each, garlic powder, white pepper, chili powder
5. Prepare 2 eggs, beaten
6. Take 2 cups garlic and herb bread crumbs
7. Prepare Garnish
8. Make ready Corn tortillas
9. Get Brad's roasted chiles
10. Make ready Guacamole
11. Prepare slices Lime
12. Make ready Diced red onion
13. Get Chopped cilantro
14. Take Shredded cheddar cheese
15. Prepare Sour cream
16. Prepare Grated radish
17. Take Spanish rice

Instructions to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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