How to Make Perfect Ghar ki sev masala sabzi

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ghar ki sev masala sabzi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ghar ki sev masala sabzi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Ghar ki sev masala sabzi is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ghar ki sev masala sabzi using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ghar ki sev masala sabzi:

1. Get 2 cups For Homemade Sev : Besan
2. Prepare Cumin powder 4 pinch Hing powder 1 pinch Turmeric powder 2 pinch
3. Prepare Laung powder 1/4 tsp Red chilli powder 2tsp Salt as per taste
4. Make ready Ajwain 4 pinch Black pepper powder 4 pinch Sugar powder 4 pinch
5. Take Oil 3 tsp (moyan)
6. Prepare Warm water
7. Prepare For gravy :
8. Prepare 2 onions
9. Get 2 garlic
10. Take 2 tamatoes
11. Get oil to fry
12. Take cumin seeds, hing, rai, tez pata, Badi elaichi,
13. Prepare cinnamon powder
14. Take jayfal powder, javitri powder, garam masala,
15. Get to taste salt acc
16. Prepare red chilli powder, haldi, coriander powder

Instructions to make Ghar ki sev masala sabzi:

1. For sev Mix all ingredients well and make "" VERY TIGHT DOUGH "' with warm water
2. Heat oil in pan - Use sev jhara and fry till golden brown
3. Take onions garlic tamatoes - Grind them - Heat oil - Put cumin seeds, hing, rai, tez pata, then onion puree - Fry well till oil separates - Add Badi elaichi, cinnamon powder, jayfal powder, javitri powder, garam masala,salt acc to taste, red chilli powder, haldi, coriander powder - Fry well - Put water as consistency required - Then add homemade sev - Give one boil - Keep for few minutes - Serve hot

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