How to Prepare Super Quick Homemade Minestrone Stew
by Derrick Carroll
Minestrone Stew
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, minestrone stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Minestrone Stew is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Minestrone Stew is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have minestrone stew using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Minestrone Stew:
Make ready 1 lb ground beef
Prepare 1 Tony Chachere's Creole Seasoning
Make ready 1 Liquid Smoke (hickory)
Make ready 1 tbsp garlic powder
Prepare 1 Red bell pepper (chopped)
Take 1 Green onion (chopped)
Take 1 can Ranch Style Beans with Jalapeno
Make ready 1 can Rotel Diced Tomatoes with Green Chilies
Prepare 2 can Campbell's Minestrone (10 oz cans)
Prepare 2 cup water
Steps to make Minestrone Stew:
Crumble ground beef in skillet
Add Liquid Smoke to beef. I eyeball it. About 20 shakes
Add Creole Seasoning. I give it a good coat. Good and covered but not drowned.
Add garlic
Begin to brown ground beef
About half way through, add about a half hand full of chopped red pepper and quarter to half hand full of green onion depending on preference (can also omitt these altogether if you want)
Finish browning ground beef with the red peppers and onion
In a stew pot, mix minestrone soup, ranch style beans and rotel tomatoes.
Drain beef, peppers and onions in the skillet and then add them to the stew pot.
Add 2 cups of water
Bring to boil and then simmer for 10 min
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