27/07/2020 05:57

How to Prepare Ultimate Banana Cake No. 2

by Edith Ford

Banana Cake No. 2
Banana Cake No. 2

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana cake no. 2. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana Cake No. 2 is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Banana Cake No. 2 is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook banana cake no. 2 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake No. 2:
  1. Take 2 Eggs
  2. Prepare 100 grams Soft light brown sugar
  3. Make ready 1 Banana (well-ripened)
  4. Get 1 tbsp Rum
  5. Take 100 ml Vegetable oil
  6. Take 150 grams Cake flour
  7. Make ready 1 tsp Baking powder
Steps to make Banana Cake No. 2:
  1. Combine and sift the flour and baking powder. Mash the banana with a fork, and mix in the rum.
  2. Break the egg into a bowl, add the sugar and mix well with a whisk. Mix in the banana and add the vegetable oil a little at a time.
  3. Add the powdery ingredients, and mix until there are no lumps and the batter is smooth and even.
  4. Pour into the tin and bake for 40 minutes at 180℃ on the lower rack of the oven. Cover it with foil if it looks like it's going to burn. Pierce it with a skewer to check if it's done.

So that’s going to wrap this up with this special food banana cake no. 2 recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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