How to Make Super Quick Homemade Bolognese (Tomato & Beef Base)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, bolognese (tomato & beef base). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bolognese (Tomato & Beef Base) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Bolognese (Tomato & Beef Base) is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook bolognese (tomato & beef base) using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese (Tomato & Beef Base):

1. Make ready Oil
2. Get 500 g Mince: Beef and/or Lamb, or Sausage
3. Make ready 1-2 Onions, diced
4. Prepare 6-8 Garlic cloves, Minced
5. Take 150 g Mushrooms, chopped
6. Get 1 tin crushed tomatoes
7. Prepare 1 tin Tomato Sauce
8. Get 300 ml Beef Stock and/or Red Wine
9. Take 20 ml Balsamic / Red Wine Vinegar
10. Make ready 50 ml Worcestershire Sauce
11. Get Water (as needed)
12. Take Bay Leaf, Oregano, Thyme, Basil, Red Pepper, Salt, Pepper
13. Get Carb of Choice: Pasta, Rice, Potato, Squash, etc
14. Get Coriander (for garnish)

Steps to make Bolognese (Tomato & Beef Base):

1. Fry garlic, onions, mushrooms, mince alltogether. Add all spices, except bay leaf. Cook for a bit.
2. Add crushed tomatoes & Broth mix: Stock, Wine, Vinegar, Worcestershire, Tomato sauce, Water. Add bay leaf. Simmer for 15-20 min. Taste & add spices as needed. Add water as needed.
3. Serve with carb choice. Use coriander as garnish.

So that’s going to wrap this up for this special food bolognese (tomato & beef base) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!