Easiest Way to Prepare Homemade Tomato Egg Sabzi

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, tomato egg sabzi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tomato Egg Sabzi is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tomato Egg Sabzi is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tomato egg sabzi using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato Egg Sabzi:

1. Take 3 Eggs
2. Take 3 Tomatoes (Chopped)
3. Take 2-3 tbsp Oil
4. Make ready 1 tsp Mustard Seeds
5. Get 1/4 tsp Cumin Seeds
6. Make ready pinch Asafoetida
7. Make ready 3-4 Green Chillies (Slited)
8. Get 2 Springs Curry Leaves
9. Get to taste Salt
10. Take 1/4 tsp Turmeric Powder
11. Get 1 tsp Black Pepper Powder
12. Prepare 1 tsp Cumin Powder
13. Take 1 tbsp Chicken Masala Powder

Steps to make Tomato Egg Sabzi:

1. Heat oil in a pan. Add mustard seeds and allow it to crackle. Add cumin seeds, asafoetida and black peppercorns.
2. Add green chillies and curry leaves and saute for few seconds.
3. Add the chopped tomatoes and salt and cook till the tomatoes are soft.
4. Add turmeric powder, cumin powder, black pepper powder and garam masala powder and saute for a minute.
5. Break the eggs directly in the pan and give a quick stir.
6. Saute till the eggs are cooked. (You can garnish it with coriander leaves for extra flavor).
7. Tomato Egg can be enjoyed with rice alongwith curd curry or dal, roti etc.

So that’s going to wrap it up with this exceptional food tomato egg sabzi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!