Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple sabzi. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Apple sabzi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Apple sabzi is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook apple sabzi using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple sabzi:
- Prepare 1 diced apple
- Take 1 diced capsicum
- Make ready 1 diced carrot
- Make ready 1 diced tomato
- Get 1/2 tsp turmeric powder
- Take 1 tsp red chilli powder
- Take 1/2 tsp garam masala
- Prepare to taste Salt
- Prepare 2 tsp oil
- Make ready 1/2 tsp jeera
- Take For garnishig
- Take as per need Capsicum rings
- Prepare as required Pomegranate seeds
Steps to make Apple sabzi:
- Heat oil in a pan and add jeera to it. Now add diced apple and other vegetables.
- Add all the spices and mix well. Cook for 10 minutes on low flame.
- Turn off the flame. Garnish with capsicum rings and pomegranate seeds.
- Yummy, nutricious apple sabzi is ready. Serve with roti or paratha.
So that is going to wrap it up for this special food apple sabzi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
