Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheesey bacon, egg & asparagus wrap. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesey Bacon, Egg & Asparagus Wrap is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesey Bacon, Egg & Asparagus Wrap is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
- Make ready 4 Rashers bacon
- Take 2 Eggs
- Make ready 2 Asparagus spears
- Get 2 handfulls of mozarella
- Get 1 extra egg whisked to brush the pastry
- Get 2 squares ready roll puff pastry
- Make ready sweet chilli sauce
Steps to make Cheesey Bacon, Egg & Asparagus Wrap:
- Cut 2 squares of puff pastry, brush with egg and lay out.
- Grill bacon for a fwe minutes but dont cook properly,.
- Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
- In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
- Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
- Serve wiith some amazing sweet chilli sauce.
So that is going to wrap it up with this exceptional food cheesey bacon, egg & asparagus wrap recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
