Recipe of Speedy Fried Allu sabzi

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, fried allu sabzi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Allu sabzi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Fried Allu sabzi is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried allu sabzi using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Allu sabzi:

1. Prepare Ingredients for potatoes frying
2. Take 1/2 kg potatoes
3. Get Oil for deep fry
4. Take Ingredients for sabzi
5. Take 1/3 cup oil
6. Prepare 1 small onion
7. Prepare 3-4 curry leaves
8. Take 1 tsp cumin seeds
9. Take 2 small tomatoes
10. Make ready 1/2 tsp red chilli flakes
11. Prepare 1/4 tsp turmeric powder
12. Get 1 tsp bhuna masala
13. Take 1/2 tsp Kalonji
14. Make ready Pinch sour salt
15. Get Salt to taste
16. Prepare Fried potatoes
17. Prepare For garnish
18. Make ready 1 Sliced green chilli
19. Take Chopped coriander

Instructions to make Fried Allu sabzi:

1. Peel wash and cut potatoes in jullion shape then deer fry them until done it will take almost 15 mints (don't let them crispy)
2. Now add oil in a pan then add sliced onions in it then let it golden brown then add cumin seeds and curry leaves..
3. Then add add tomato slices and simmer for 5 mints then mashed them with spoon then add turmeric powder, red chilli flakes, salt, sour salt, bhuna masala and Kalonji and mix broil it until oil comes upward then add fried potatoes in it
4. Them mix and further cook for 5 mints then garnish coriander and sliced green chilli and serve…

So that’s going to wrap this up for this exceptional food fried allu sabzi recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!