Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, feta and veg tartlets. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Feta and veg tartlets is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Feta and veg tartlets is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Feta and veg tartlets:
- Prepare Roll of puff pastry
- Prepare 1 aubergine
- Get 1 large tomato
- Make ready 150 g feta
- Prepare Oregano
- Prepare Oil for frying
Instructions to make Feta and veg tartlets:
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍
So that is going to wrap it up with this exceptional food feta and veg tartlets recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
