Simple Way to Prepare Quick Mom's Beef Chow Mein ππππππ₯
by Anne Gonzalez
Mom's Beef Chow Mein ππππππ₯
Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mom's beef chow mein ππππππ₯. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mom's Beef Chow Mein ππππππ₯ is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mom's Beef Chow Mein ππππππ₯ is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mom's beef chow mein ππππππ₯ using 28 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mom's Beef Chow Mein ππππππ₯:
Get 3 cups cantonese noodles or
Get (3 pkt Ramen noodles), parboiled the noodles first for 3'
Make ready 400 g ground mince Beef
Prepare 1 tbs Chinese cooking Shaoxing wine
Make ready Tofu', cut into smaller pieces, then fried
Prepare 1 tbs + 2 tbs Rice Bran Oil to fry
Make ready 4 cups green cabbage or chinese cabbage or savoy
Take 1 large onion, chopped
Take 4 garlic minced or 1 tbs garlic paste
Get 3 stalks green onions, cut 5 cm
Take 1 carrot, peeled, grated
Get 1/2 capsicum sliced
Prepare 3 stalks celery diced thickly
Prepare A few brocccoli or 1 zucchini sliced (optional)
Make ready 1 fresh tomato, chopped
Make ready 1 handful bean sprouts
Prepare 4 tbs taoco' paste (fermented soya bean)
Take 1 tbs soy sauce
Get 2 cube chicken stock
Make ready 1/2 cup water
Prepare SAUCE:
Take 2 tbs cornstarch dissolved in 2tbs water
Get 1/2 tsp baking soda
Get 2 tbs Savoury soy sauce
Get 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
Take 2 tsp sugar
Get 1 tbs sesame oil
Prepare Sea salt and white pepper powder
Steps to make Mom's Beef Chow Mein ππππππ₯:
Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.π
So that’s going to wrap it up with this special food mom's beef chow mein ππππππ₯ recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!