Recipe of Homemade Ladyfingers Peas Goan Curry

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ladyfingers peas goan curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ladyfingers Peas Goan Curry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Ladyfingers Peas Goan Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have ladyfingers peas goan curry using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ladyfingers Peas Goan Curry:

1. Prepare 250 gm lady fingers
2. Get as needed Ghee for frying
3. Take 1/2 cup thin coconut milk
4. Take 1 tbsp gram flour
5. Prepare 1 tbsp kokum extract
6. Get 1/2 cup boiled green peas
7. Take 1/4 cup thick coconut milk
8. Prepare to taste Salt
9. Get To Grind for masala paste
10. Make ready 1 cup fresh coriander leaves
11. Take 1 small onion chopped
12. Get 4-5 green chillies
13. Get 1/2 inch ginger
14. Prepare 1 tbsp poppy seeds
15. Take 1/2 tsp sesame seeds
16. Make ready 3-4 cashew nuts
17. Prepare For garnish
18. Make ready as needed Finely chopped fresh coriander leaves

Steps to make Ladyfingers Peas Goan Curry:

1. Wash and pat dry ladyfingers. Chopped into 1/2" pieces.
2. Grind all mentioned ingredients for making masala paste in mixer grinder jar to smooth paste. Keep aside.
3. In nonstick pan add & heat ghee. Add and fry chopped ladyfingers. Remove from pan and keep aside.
4. Remove excess ghee.. keeping 2-3 tbsp ghee in pan. Add masala paste. Saute till ghee separate.
5. Mix gram flour in thin coconut milk. Add this mixture in sauted masala paste. Boil. Add kokum extract. Add salt to taste.Mix well.
6. At the time of serving add thick coconut milk and fried ladyfingers pieces,boiled peas. Mix well.
7. Serve Delicious Ladyfingers-Peas Goan Curry garnishing with finely chopped fresh coriander leaves.

So that’s going to wrap it up for this special food ladyfingers peas goan curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!