17/10/2020 16:54

Easiest Way to Make Quick Spring flowers ๐ŸŒผ

by Hannah Rogers

Spring flowers ๐ŸŒผ
Spring flowers ๐ŸŒผ

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spring flowers ๐ŸŒผ. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spring flowers ๐ŸŒผ is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spring flowers ๐ŸŒผ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have spring flowers ๐ŸŒผ using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spring flowers ๐ŸŒผ:
  1. Prepare Roll of puff pastry
  2. Get Pesto (I used shop bought that I had in the fridge)
  3. Get 1 tomato
  4. Take Egg to glaze
Instructions to make Spring flowers ๐ŸŒผ:
  1. Cut the pastry into circles. Add pesto on half of them. Put the other piece on top
  2. Using a knife or pastry cutter, make slits in the pastry as shown. Then pinch the cut pieces near the middle as shown. I used cocktail sticks for this
  3. Brush with a beaten egg and add a slice of tomato in the middle. Bake for about 12 mins at 180

So that is going to wrap it up with this exceptional food spring flowers ๐ŸŒผ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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