05/11/2020 07:50

Simple Way to Make Any-night-of-the-week Cod Fried in Olive Oil and Onions

by Peter Paul

Cod Fried in Olive Oil and Onions
Cod Fried in Olive Oil and Onions

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cod fried in olive oil and onions. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cod Fried in Olive Oil and Onions is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cod Fried in Olive Oil and Onions is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have cod fried in olive oil and onions using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cod Fried in Olive Oil and Onions:
  1. Take 3 large onions, sliced
  2. Make ready 250 ml olive oil, extra virgin
  3. Get 1 tsp sweet paprika
  4. Get 4 garlic cloves, sliced
  5. Take 1 bay leaf
  6. Prepare 4 piece salted cod
  7. Make ready good amount of coriander
  8. Take salt
  9. Make ready freshly ground black pepper
  10. Make ready plain flour
Instructions to make Cod Fried in Olive Oil and Onions:
  1. 24 hours before place the cod in a bowl of cold water, change 3-4 times during this time.
  2. Drain and dry the cod pieces well using a kitchen towel.
  3. Coat the cod pieces in flour.
  4. In a pan add the olive oil and heat well.
  5. Add the cod to the pan and fry on each side. It'll take about 5-10 minutes in total, depending on how crispy you like it.
  6. When done to your liking, remove from the pan and set aside.
  7. Remove half of the olive oil from the pan.
  8. Add the onions, garlic cloves, coriander, sweet paprika and bay leaf.
  9. Season with salt and pepper and let it fry over a Medium heat. It'll take about another 5 to 10 minutes.
  10. In a shallow tray place the cod pieces and coat with the olive oil and onion mixture.
  11. A suggest to serve it with is over fried chips, boiled potatoes or as is with a good rustic bread to mop up the sauce. Accompany with some good olives.

So that’s going to wrap it up with this exceptional food cod fried in olive oil and onions recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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