Recipe of Favorite Keto Carrot Cake

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, keto carrot cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Keto Carrot Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Keto Carrot Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Keto Carrot Cake:

1. Get Carrot Sponge
2. Get 2 cups carrot cake
3. Get 180 gr unsalted butter
4. Make ready 189 gr granulated erythritol
5. Take 4 eggs
6. Prepare 2 tsp vanilla essence
7. Take 250 gr almond flour
8. Make ready 2 tbsp coconut flour
9. Take 2 tsp cinnamon
10. Get 1/2 tsp nutmeg
11. Get 1/2 tsp salt
12. Take 1/2 tsp xanthan gum
13. Prepare 2 tsp baking powder
14. Take 150 gr chopped walnuts
15. Make ready Cream cheese frosting
16. Prepare 250 gr mascarpone cheese
17. Get 200 ml double cream
18. Get 150 gr powdered erythritol
19. Make ready Vanilla essence

Steps to make Keto Carrot Cake:

1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
4. Mix the dry ingredients into the butter mixture on low speed until combined.
5. Stir in the grated carrots and chopped nuts.
6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!

So that’s going to wrap it up for this exceptional food keto carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!