07/12/2020 10:28

Recipe of Ultimate Fried plantain and egg

by Nellie Silva

Fried plantain and egg
Fried plantain and egg

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried plantain and egg. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fried plantain and egg is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried plantain and egg is something which I’ve loved my whole life.

Nice recipe for fried egg and fried plantain lovers, the combination is delicious. Fried Plantain Frittata looking so lush. Frying plantains is often the very first dish that most of us Jamaicans can recall making as children. What is there not to like?

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried plantain and egg using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain and egg:
  1. Make ready 1 ripe plantain
  2. Take 2 fresh eggs
  3. Prepare Sliced onions
  4. Get cube Seasoning
  5. Take Corriander
  6. Get Vegetable oil
  7. Get Grated fresh pepper

If you are a constant reader of this blog, you will know how much I love my plantains. It's more elegant than the plain fried plantains or egg stew. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family.

Instructions to make Fried plantain and egg:
  1. Wash your plantain, peel, slice and fry
  2. In a bowl, break your eggs, add a pinch of seasoning, corriander, pepper and whisk until flufy
  3. Put a little vegetable oil in a pan and turn on the cooker, add your already sliced onions, when a bit tender, pour your whisked egg and fry until golden brown
  4. Serve with hot tea😄

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family. Unlike a banana, plantains are starchy and need to be cooked before eating. Talk about an easy breakfast recipe and the first thing that comes to mind is my Baked Plantain and Egg Frittata recipe. There are many reasons why I love it but the most important of all is that it is made up of a combination of two of my favourite foods in the world, fried plantain and eggs.

So that is going to wrap it up with this special food fried plantain and egg recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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