Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked sardines. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Sardines is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Baked Sardines is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook baked sardines using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Sardines:
- Get 1 lb sardines, cleaned
- Prepare 1/4 cup olive oil, extra virgin
- Make ready to taste Salt
- Take to taste fresh ground black pepper
- Prepare 1 good pinch greek oregano
- Get 1 good pinch dried thyme
- Get 4 garlic cloves, sliced
- Make ready to taste crushed red pepper flakes or paprika
- Get 1/2 lemon, juice only
Steps to make Baked Sardines:
- Preheat oven to about 200 c.
- Salt the sardines overnight with rock salt.
- Rinse under cold running water.
- Then layer sardines in a baking dish and season with black pepper.
- Then whisk the olive oil, oregano, thyme, garlic, red pepper flakes or paprika and lemon juice in a small bowl until well combined.
- Pour over the sardines and then let it sit for about 30 minutes so the sardines absorb the flavours.
- Then transfer the baking dish to the oven and cook for about 20 minutes. Add a splash of water to the dish if it becomes dry at any point.
- Serve immediately. Enjoy with some crusty bread.
So that is going to wrap it up with this exceptional food baked sardines recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
