16/10/2020 05:08

Easiest Way to Prepare Speedy Suran ki sabzi(Elephant yum curry)

by Cordelia Chavez

Suran ki sabzi(Elephant yum curry)
Suran ki sabzi(Elephant yum curry)

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, suran ki sabzi(elephant yum curry). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Suran ki sabzi(Elephant yum curry) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Suran ki sabzi(Elephant yum curry) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook suran ki sabzi(elephant yum curry) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Suran ki sabzi(Elephant yum curry):
  1. Take 1/2 kg Suran(elephant yum)
  2. Get as needed Mustard oil for frying
  3. Prepare 2 big onions
  4. Prepare 2 big tomatoes
  5. Prepare 1/2 tsp ginger paste
  6. Make ready 1/2 tsp garlic paste
  7. Prepare 2 green chillies
  8. Prepare 1/2 tsp dhania powder
  9. Prepare 1/2 tsp haldi powder
  10. Make ready 1/2 tsp red chilli powder
  11. Get 1/2 tsp garam masala
  12. Get 2 cups water
  13. Take to taste Salt
Steps to make Suran ki sabzi(Elephant yum curry):
  1. First wash Suran,peel it and cut it into pieces then take oil in kadai and fry the Suran until it becomes golden brown.
  2. Now make a paste of onions, tomatoes and green chillies in mixer grinder. Now take oil in another kadai and put jeera, ginger,garlic and onion, tomatoes,green chillies paste into it.
  3. Now let the paste became brown,when paste became brown then put haldi,dhania and red chilli powder into it
  4. Now mix it well
  5. Now put the fried Suran into it and put 2 cups of water, garam masala and salt acc. To taste.
  6. Now cover the kadai with plate and cook it for 10 minutes.
  7. Suran (elephant yum) ki sabzi is ready to serve,garnish with green coriander. And serve with rice and chapatis.

So that is going to wrap it up for this special food suran ki sabzi(elephant yum curry) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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