Recipe of Quick Indo mie, plantain and egg

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indo mie, plantain and egg. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

You've been asking for a MUKBANG and its here!! I decided to film this Indomie MUKBANG with my cousin Uzoma. We talked about our childhood, dance. A wide variety of indo mie options are available to you, such as noodles.

Indo mie, plantain and egg is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Indo mie, plantain and egg is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have indo mie, plantain and egg using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indo mie, plantain and egg:

1. Prepare 2 indo mie
2. Take Carrot
3. Take 2 Eggs
4. Prepare Plantain
5. Take Vegetables oil (for fryin the plantain)
6. Make ready Curry
7. Get Seasonings
8. Prepare Onions

Whatever indo mie styles you want, can be easily bought here. The idea to use green plantains as a chip base was inspired! To create something more like a cracker than a chip required extensive experimentation When you find green plantains in the store (most grocery stores carry them close to the bananas; even my local Walmart has them!), you can take them. I love it especially when the egg yolk is still raw and you break it and mix it with the noodles too whilst its still hot.

Instructions to make Indo mie, plantain and egg:

1. Peel your plantain and cut it to your shape and size, Fry it untill it's become deep brown.
2. In a bowl break your eggs add onion and Maggi to it and fry it.
3. In a boiled water add your Indo mie carrot, onions, seasonings and curry then allow it to cook for 10-15 minutes. Enjoy

To create something more like a cracker than a chip required extensive experimentation When you find green plantains in the store (most grocery stores carry them close to the bananas; even my local Walmart has them!), you can take them. I love it especially when the egg yolk is still raw and you break it and mix it with the noodles too whilst its still hot. The mashed, seasoned plantains have a mellow, softly tropical earthiness that becomes a canvas for colorful toppings like pickled red onions and Peel the plantains, cut them in half lengthwise, and add them to a pot of boiling, salted water. Indomie is one of Indonesia's most beloved cultural exports. But what happens when you use mie goreng to make burgers and.

So that’s going to wrap this up with this special food indo mie, plantain and egg recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!