Recipe of Perfect Eggless Creme Caramel Pudding

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggless creme caramel pudding. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Eggless Creme Caramel Pudding is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Eggless Creme Caramel Pudding is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have eggless creme caramel pudding using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggless Creme Caramel Pudding:

1. Get 1/2 cup sugar
2. Get 1 cup milk
3. Get 2 tablespoon custard powder
4. Get 1 cup yoghurt
5. Prepare 1 cup condensed milk
6. Make ready 1 teaspoon vanilla essence

Instructions to make Eggless Creme Caramel Pudding:

1. To make caramel, add sugar to a pan and heat it on medium heat. Do not use spoon to stir it just tilt the pan. Heat it until the sugar is melted completely and it has got a nice golden colour. Now pour this caramel into prepared greased tin or individual bowls or ramekins.
2. In a bowl mix milk and custard powder with a whisk. Now add yoghurt, condensed milk and vanilla essence to it and mix everything very well to make a smooth mixture. Now pour this mixture into the prepared tin or individual bowls.
3. Steam the bowls in a steamer for 20 to 25 minutes. Let it cool down at room temperature for another 30 minutes then it can be kept in the refrigerator for 2 to 3 hours. It can even be served warm at this stage too if desired.
4. After 2 to 3 hours demould the pudding and serve it.
5. The pudding can be garnished with spun sugar or set caramel or the way you want.

So that is going to wrap it up with this exceptional food eggless creme caramel pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!