Recipe of Super Quick Homemade Zucchini Cake with Cream Cheese Frosting

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, zucchini cake with cream cheese frosting. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Zucchini Cake with Cream Cheese Frosting is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Zucchini Cake with Cream Cheese Frosting is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:

1. Prepare 3 eggs
2. Get 1/2 cup vegetable oil
3. Prepare 3/4 cup applesauce
4. Take 3/4 cup brown sugar
5. Get 3/4 cup sugar
6. Prepare 2 tsp. vanilla extract
7. Take 2 1/2 cups flour
8. Make ready 1/4 tsp. baking powder
9. Take 2 tsp. baking soda
10. Prepare 1 1/2 tsp. cinnamon
11. Prepare 1/2 tsp. nutmeg
12. Prepare 1/2 tsp. salt
13. Get 2 cups shredded zucchini
14. Get Cream Cheese Frosting:
15. Get 1 (8 oz.) cream cheese, room temperature
16. Take 1/4 cup softened butter
17. Take 3 cups powdered sugar
18. Make ready 1 tsp. vanilla extract
19. Prepare 1/2 cup chopped walnuts, if desired

Steps to make Zucchini Cake with Cream Cheese Frosting:

1. Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
2. Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
3. Add zucchini.
4. Lastly add flour mixing until thoroughly combined.
5. Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
6. Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
7. Spread evenly over cake. Top with walnuts if desired.
8. Enjoy!

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