Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, masala veg paneer. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Masala veg paneer is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Masala veg paneer is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have masala veg paneer using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Masala veg paneer:
Prepare 400 gram Paneer
Get 2 capsicum chopped into long strip
Take 1/2 half cup carrot chopped
Prepare 1 /2 cup pea
Take 1/2 cup bean chopped
Make ready 1 /2 cup cauliflower chopped
Get 1/2 cup coriander leaf chopped
Take 3-4 tomato chopped
Prepare 1 teaspoon green chilli chopped
Get 2-3 big size of onion roughly chopped
Get 8-10 garlic cloves chopped
Make ready 1 cup oil
Take Powder ingredients
Take 1 teaspoon red chilli powder
Prepare 1/2 teaspoon turmeric powder
Make ready 1 teaspoon coriander powder
Take 1 teaspoon cumin powder
Get 1 teaspoon pepper powder
Prepare 1 tablespoon garam masala
Make ready to taste Salt add
Instructions to make Masala veg paneer:
Firstly cut the paneer into small pieces and fry the paneer.
Now add two tablespoon of oil in a pan,fry the onion for two to three minutes.
Now add all green vegetables and fry for 5 minutes.
Now add all the remaining vegetables and fry them very well.
Now add all spices and salt and cook for 5 minutes in low flame.
Now add paneer and cook for 5 minutes in low flame.
Now add gram masala and coriander leaf and cook for two to three minutes.
So that is going to wrap it up for this exceptional food masala veg paneer recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!