Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mongolian beef. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mongolian beef is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mongolian beef is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mongolian beef using 21 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mongolian beef:
Take Beef
Get 40 g cornflour
Take 2 tbsp oil
Prepare 2 tsp crushed ginger (thumbsize) minced
Make ready 650 g rump steak thinly sliced (or lean frying steak)
Take 2 cloves garlic chopped and minced
Prepare 30 ml soy sauce
Prepare 200 ml water
Make ready 30 g honey
Take 1/2 tsp chilli flakes (optional)
Take 2 spring onions finely chopped
Make ready Pinch salt and pepper
Take Mixed Veg
Take 1 red pepper -strips
Make ready Mushroom - handful sliced
Prepare 1 courgette -sticks (defluffed)
Get 2 tsp water
Make ready 1 tsp sunflower oil
Take Noodles
Get 400 g fresh egg noodles
Make ready 1 tsp sunflower oil
Instructions to make Mongolian beef:
Coat beef in cornflour and set aside
Heat pan add garlic and ginger constantly stirring for 30 seconds (do not brown)
Add beef and pinch of salt and pepper and fry until cooked through
Add soy sauce, water, honey and chilli flakes and simmer for 5 to 10 mins
Whilst beef simmering prepare veg if not already done
Add 1tsp oil to pan and stir fry veg 4 minutes before end of beef simmering, add water if needed
Add 1 tsp oil to seperate pan and stir fry noodles 2-4 mins stir constantly
Once noodles and veg cooked add both to pan with beef
Mix well and serve immediately with spring onion on top
So that’s going to wrap it up with this exceptional food mongolian beef recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!