Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, korean style cucumber salad. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Korean Style Cucumber Salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Korean Style Cucumber Salad is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook korean style cucumber salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Korean Style Cucumber Salad:
- Prepare 1 cucumber, mild like English
- Get 1 carrot
- Prepare 3 green onions (scallions)
- Make ready 1/8 cup rice wine vinegar
- Prepare 1/8 cup water
- Make ready 1/2 Tbl. Salt
- Make ready 1/2 Tbl. Sugar
- Make ready 1 tsp. Red pepper powder (optional)
- Make ready 1 Tbs. Lime/Lemon juice (optional)
Steps to make Korean Style Cucumber Salad:
- Thinly slice carrot and cucumber, put in a bowl. I used a mandolin and sliced them about 1/16 inch thick, which was perfect in my opinion.
- Chop your green onions, add to bowl
- Added vinegar and water to bowl
- Add rest of the ingredients
- Mix well. I put it in a plastic container and refrigerate about an hour or two before dinner
So that’s going to wrap it up with this exceptional food korean style cucumber salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
