Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna tomato melt. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Tuna Tomato Melt is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tuna Tomato Melt is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook tuna tomato melt using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Tomato Melt:
- Prepare 1 can tuna
- Get 1 slice provolone cheese
- Take 1 Italian dressing of your choosing
- Make ready 1 broccoli (optional)
- Make ready 1 pinch of basil (optional)
- Get 1 medium sized tomatoe
Instructions to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap it up with this special food tuna tomato melt recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
