Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef shigureni. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Shigureni is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beef Shigureni is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef shigureni using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Shigureni:
- Prepare 400-500 g Beef Steaks
- Take 2 small pieces Ginger *sliced into thin strips
- Get 2-4 tablespoons Sugar *amount is up to your preference
- Take 4 tablespoons Soy Sauce
- Get 4 tablespoons Sake (Rice Wine)
- Take 2 tablespoons Mirin
Instructions to make Beef Shigureni:
- Thinly slice Beef. *Note: You can cut into small cubes.
- Place all other ingredients in a sauce pan, and bring it to the boil.
- When it started boiling, add Beef and cook until sauce is gone. *Note: Keep stirring as it is easy to burn when the sauce starts thickening.
So that is going to wrap this up with this exceptional food beef shigureni recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
