Recipe of Quick Fried Rice With Manchurian

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried rice with manchurian. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Rice With Manchurian is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Fried Rice With Manchurian is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried rice with manchurian using 27 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fried Rice With Manchurian:

1. Get For manchurian balls-
2. Make ready 1 cup Cauliflower
3. Get 1 cup Shredded cabbage
4. Make ready 1/2 cup Carrot, finely chopped
5. Take 1/4 cup Capsicum, finely chopped
6. Prepare 1/4 cup Green chillies, chopped
7. Take 1/2 tsp Ginger garlic paste
8. Make ready 3 tbsp Corn starch
9. Take 1/4 cup Maida
10. Get to taste Salt
11. Make ready 2 tsp Soy sauce
12. Make ready 1 tsp Chilli sauce
13. Get 2 tbsp Tomato sauce
14. Get 1 tsp Ajinomotto
15. Make ready As required Oil for frying
16. Take For gravy-
17. Prepare 1 tsp Ginger, finely chopped
18. Get 1 tsp Garlic cloves, finely chopped
19. Make ready 1-2 Green chillies
20. Take 1/2 cup Onion, chopped
21. Prepare 1/2 cup Spring onions
22. Make ready 1 tbsp Soy sauce
23. Make ready 1 tbsp Chilli sauce
24. Get to taste Salt
25. Take 1/2 tsp Black pepper
26. Get 2 tbsp Oil
27. Make ready 1 tbsp Vinegar, optional

Steps to make Fried Rice With Manchurian:

1. For balls - mix all the veggies and squeeze out all the excess water from the veggies after chopping them. Otherwise too much of water will make it difficult to make the balls.
2. After draining the water, now add ginger garlic paste, salt, soy sauce,tomato sauce, chilli sauce.(donot add too much salt bcoz sauces also having the salt in it).
3. Now add maida and cornstarch in it. Mix it well.
4. If mixture looks wet you can also add some more maida or cornstarch to absorb the excess water.
5. Now make the smalls balls from the mixture and fry them on medium flame till gloden brown.
6. For gravy - heat the oil in a pan. Add ginger garlic paste and green chillies and saute them.
7. Now add onions and spring onions and fry them. Till golden brown.
8. Then add water 2-3 glass of water and boil it.
9. Now add Cornstarch water (2-3spoon of cornstarch + 1/2cup water mix together). It will give thickness to gravy.
10. Now add soy sauce, chilli sauce, tomato sauce, salt and pepper in it. Give them a boil.
11. Now add the balls and cook for 3-4 mins.
12. Garnish them with corinader leaves. And serve with fried rice or serve as it.

So that is going to wrap this up with this special food fried rice with manchurian recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!